Craftwork Sauvignon Blanc

Tasting Notes
Striking aromatics of grapefruit and guava with hints of fresh herbs lead to avors of
ripe apple and melon. e nish is bright, crisp with a balanced lingering tropical
fruit nish. Delicious as an apéritif, our Sauvignon Blanc is extremely food-friendly
and pairs well with a broad range of foods, including citrusy ceviche, grilled shrimp
or scallops, gazpacho, and Asian stir fry.
Winemaking
e grapes are whole cluster pressed, chilled and racked clean to a refrigerated
stainless steel tank to accentuate the crisp, zesty qualities and retain its distinctive
freshness. A select yeast is used to start a long, slow, and cool fermentation to enhance
the fruit esters. e nished wine continues to age in stainless steel and is stored cold
to retain bright aromatics, crisp acidity and fresh character.

Area

Monterey County, CA

Grapes

Sauvignon Blanc

Serving Temperature

45

Alcohol By Volume

13%

Food Pairings

Salmon on the grill