Brooks Willamette Valley Pinot Noir

A stunning example of Willamette Valley Pinot Noir. Medium-bodied with notes of cherry cola and blueberry on the nose and a delicious salted caramel and cherry compote finish.

Area

Willamette Valley

Grapes

Pinot Noir

Serving Temperature

55

Alcohol By Volume

13%

Food Pairings

Pork Tenderloin