Flaneur Willamette Valley Pinot Noir

Aromas showcase abundant cherry, roasted strawberry, red licorice, and
baking spices. Lively flavors of Bing cherry, late-summer strawberry, herbs de
Provence, and cardamom are framed by outstanding freshness. Medium-plus
acidity and supple tannins add to the depth and elegance of this wine, built to
enjoy now or in years to come.

Area

Oregon

Grapes

Pinot Noir

Serving Temperature

55

Alcohol By Volume

13.7%

Food Pairings

Grilled Salmon